Company Culture 5 Ways to Boost Office Morale in the Winter If you’re looking for ways to keep your office wellbeing and morale high throughout the winter, consider some of these tips.
Caterer Profiles Getting to Know: Wok to Walk Wok to Walk has built their success on being a familiar face in a crowd of fast casual dining options. Restaurant veteran and New York-based Wok to Walk franchise owner Jimmy Shabtay knows that familiarity can breed contempt if it isn’t backed up by the utmost quality.
Company Culture 8 Ways to Go Green with Office Lunches If you’re trying to go green with your office lunches, we have eight tips for you so you can ensure that you’re doing your part to protect our environment.
Company Culture Pros and Cons of Pets in the Office While it sounds like a dream for many, others feel strong resistance to the idea, whether it’s a cat, dog, rabbit, hamster, bird, or fish. We’ll unpack the pros and cons of pets in the office so you can set the right policy for your company.
Caterer Profiles Getting to Know: Pica Pica Adriana Lopez Vermut and her father started Pica Pica together the maintain their connection to their heritage and introduce Venezuelan cuisine to the Bay Area.
Company Culture Five Tips for Planning an Office Party Office parties fall along a spectrum - a wide one. To help you in your planning, we’re sharing five tips for throwing an amazing office party.
Ordering Catering Navigating Dietary Needs in the Modern Office Navigating dietary needs can be difficult, especially when you’re trying to organize an office meal with your team but we're here to help!
Company Culture What Works Best, Full-Time Office Work or a Hybrid Model? For many people, it’s been years since they’ve worked from an office. During the pandemic, the majority of us took meetings from the comfort of our homes. And let’s be
Company Culture Celebrating 10 Years of CaterCow We’ve had a hell of a journey, and we’re super pumped to see where the next 10 years takes us! If you’re interested in learning about where we’ve come from, read on for a quick history of CaterCow!
Ordering Catering Individually-Wrapped vs. Buffet Style - What's the Best Catering Option? The “sad desk lunch” has been a staple of the American office. It’s the concept of eating a less than extravagant, mostly unappetizing lunch alone at your desk - the same place
Ordering Catering 7 Reasons to Group Order your Next Catered Meal A revolutionary experience where a group of people use a get to order their own individually-wrapped and delicious meals via CaterCow
Company Culture 9 Reasons Why You Should Skip Office Potlucks (and 3 Alternatives) Dreaded by many, loved by some, the office potluck is a historic tradition. However, there's a lot of risk involved and can go horribly. We’ve compiled 9 reasons why the office potluck should go the route of handshakes and paper menus, casualties of COVID-19.
Company Culture 5 Tips on Hosting a Great Lunch and Learn Lunch-and-learn programs can be the best of both worlds, good for the presenters and good for attendees. This requires organization and planning. Follow these tips for success.
Company Culture 8 Common Challenges for Scaling Startups and Solutions to Tackle Them As startups grow from its infancy stages to 10+ employees, many new issues start to arise. Here are eight challenges businesses face as they transition from startup to scaleup, and potential solutions to tackle them.
Company Culture 5 Ways to Keep Your Office COVID Safe The traditional office isn’t going away, but the traditional concept of an office is changing. Employers are looking to find a balance between getting employees back to the office without creating a public health risk. Here’s a look at post-pandemic office standards and trends.
Ordering Catering 11 Must-Have Resources for Office Managers & Executive Assistants Office managers and executive assistants have a significant impact on office culture. They keep teams organized and make work easier, whether in-office or remotely. New and experienced office managers alike will learn something from this list.
Company Culture 3 Big Ways Companies Can Improve Diversity and Inclusion Efforts The corporate focus on diversity and inclusion is here to stay. More than ever, employees are looking to companies who care and set goals regarding diversity and inclusion. We’ve compiled a list of tips to get you started.
Company Culture 6 Ways to Encourage Employees Back to the Office from Remote Work How can organizations encourage workers to return? Life has changed, and office standards (plus employee expectations) won’t be the same. Take steps now to make the shift a smooth transition for employees.
Ordering Catering Office Catering, Catered To You Every team has unique needs when it comes to catering. Regardless if you want to order yourself, order through an account manager, or put together a group order, CaterCow has a solution for everyone!
Ordering Catering Safely Ordering Food Back in the Office With companies starting to bring employees back to the office, safety is a top priority. Hopefully we can put your mind at ease by sharing how our industry and our restaurants are adapting to these unprecedented times.
Caterer Profiles The Making of a Chef New York City is home to some of the best restaurants in the country. Among them, Kopitiam stands out with its delicious take on Malaysian and Chinese flavors.
Caterer Profiles How an Engineer Became Chef to the Stars We sat down with John Sungkamee, software engineer turned restaurant owner, to learn how humble family business Emporium Thai became a celebrity hotspot.
Caterer Profiles Annie's Edibles: Rocking Savory and Sweet in LA Cooking is in Annalisa Mastroianni Johnson's DNA. The LA-based entrepreneur has done it all, from working as a server to building a budding food businesses.
Caterer Profiles Sataysfied: A Side Hustle Turned Career Growing up in the Bay Area, Feldo Nartapura had no intention of becoming a chef. When his career took an unexpected turn, he made ends meet serving up family recipes right on the sidewalks of San Francisco.
Caterer Profiles littleURBAN: Chef Friends Make a Name for Themselves After working together on and off for four years, Bobby and Chad teamed up on littleURBAN, churning out one fresh and flavor-packed meal after another.
